Weekly Specials

3/6 - 3/12

SPECIALS

DRINK SPECIAL
PEPPERMINT PATTY
PEPPERMINT SCHNAPPS - GREEN CREME DE
MENTHE - CREAM 8.50

APPETIZERS

HOT ARTICHOKE & SPINACH DIP
TORTILLA CHIPS 12.

WARM PRETZEL
CHEESE SAUCE 6.

DUNGENESS CRAB CLUSTERS 120Z.
STEAMED PLAIN OR IN OLD BAY & BEER 24.

OYSTERS

DELAWARE BAY OYSTERS
SLIGHTLY SALTY - MILD - SWEET FLAVOR 3.

WELLFLEET - MASS.
BRINY - CRISP - CLEAN FINISH 3.5

ENTREES

DUNGENESS CRAB DINNER 1.5 LBS.
STEAMED PLAIN OR IN OLD BAY & BEER 44.

LOBSTER & CRAB RAVIOLI TOSSED WITH SHRIMP
CREAMY TOMATO - ALFREDO - TOUCH OF OLD
BAY 36.

SHRIMP - CLAMS & MUSSELS
PROVENCALE - SCAMPI OR FRA DIABLO
STYLE - OVER LINGUINE 29.

DESSERT
BOURBON TOFFEE CAKE 7.