Weekly Specials

11/13 - 11/19

SPECIALS

DRINK SPECIAL
FALL POMEGRANATE SPRITZ
Lemoncello liqueur - pomegranate juice - club soda - topped with Prosecco
13.

APPETIZERS

WARM PRETZEL
CHEESE SAUCE
6.

HOUSEMADE CHEESESTEAK EGG ROLLS
CHIPOTLE KETCHUP
16.

HOT ARTICHOKE AND SPINACH DIP
TORTILLA CHIPS
13.

PAN BLISTERED SHISHITO PEPPERS
SEA SALT - LIME WEDGES
14.

OYSTERS

DELAWARE BAY OYSTERS
SLIGHTLY SALTY - MILD - SWEET FLAVOR
3.

SALTY DOG - EGG HARBOR
BIG BRINE - CLEAN FINISH
3.5

SWAN POINT - BARNEGAT BAY
MILD SALINITY - SWEET
3.5

ENTREES

BAKED SCALLOP CASSEROLE
PANKO BREADING - PARMESAN - PARSLEY - GARLIC - LEMON ZEST - OLIVE OIL - BUTTER
38.

SHRIMP - CLAMS & MUSSELS
PROVENCALE - SCAMPI OR FRA DIABLO STYLE - OVER LINGUINE
29.

LOBSTER ROLL
TOASTED NEW ENGLAND BUN
FRIDAY - SATURDAY - SUNDAY
29.

CRAB DUO STEAMER POT
DUNGENESS CRAB CLUSTER - SNOW CRAB CLUSTER - CORN - ANDOUILLE SAUSAGE - POTATOES - CLAMS - SHRIMP - WHITE WINE - GARLIC
49.

DESSERT

WARM MAPLE BOURBON BREAD PUDDING 9.
PUMPKIN CHEESECAKE 9.