Easter Dinner
Sunday, April 5th
No Reservations - 9am to 2pm
Reservations Available - Starting at 3pm
Crab, Panko & Parmesan Encrusted Halibut
lobster sauce 39.
Grilled Lamb Loin Chops
2 6oz. Lamb Chops - Yukon Gold Potatoes, Asparagus - Mint Chimichurri 42.
Seafood Gumbo
shrimp, scallops,clams, andouille sausage, tomatoes, peppers & cajun
spices, over basmati rice 38.
Roast Turkey
stuffing, mashed potatoes, gravy, cranberry sauce 25.
Prime Rib of Beef
au jus
King Cut 30. Queen Cut 24.
Items and pricing subject to change without notice.

